The Silver Oak Hospitality Group is a catering and entertainment group founded & based in Hong Kong, headed by two talented and successful "Cuisineers" with a passion for perfection, an eye for detail, and an instinctive nature towards bringing to Hong Kong dining people creative, innovative, and attractive food and beverage concepts.

Together, Mr. Tony Brar & Mr. Rajeev Bhasin, have the benefit of a culmination of over six decades of F&B exposure and business experience that will no doubt serve this newly founded enterprise superbly well.

Building on the co-founder's passion for international travel and uncovering unexplored dining adventures, the Silver Oak Hospitality Group aims to artfully craft distinctive F&B venues where the creative talents of Hong Kong's renowned & vibrant F&B professionals utilize the choicest, freshest, premium, local and imported ingredients to both dazzle and delight, the deservedly fastidious Hong Kong drinking and dining patron.

The journey begins for the group with the opening and launch of the premier venue – "Quiero Más" - a contemporary, innovative modern Mediterranean dining experience featuring the cuisines of the 'golden coast' from Barcelona to Bologna.
 


The Silver Oak Hospitality Group aims to artfully craft distinctive dining and entertainment venues where the creative talents of Hong Kong's renowned and vibrant F&B professionals utilize the freshest, premium local and imported ingredients to dazzle and delight first-hand, the fastidious Hong Kong dining and drinking patron.
 

The Guiding Principles