• Alexandra Leung

Classic Thanksgiving spread with Quiero Más' signature Modern

Enjoy an elevated rendition of the classic Thanksgiving spread with Quiero Más' signature Modern Mediterranean spin on November 25 - 27.

Special "American" Thanksgiving dinner


In classic Mediterranean fashion, the meal begins with a selection of Quiero Más' elegant bite-sized starters. Savour an array of exquisite dishes such as the Vittelo Tonnato, Octopus Carpaccio with Burrata and Black Truffle, Wild Mushroom and Black Truffle Cappuccino with Toasted Brioche and much more. Also featured on the extensive list of starters is Quiero Más' signature Sea Bass "Robespierre" with Tomato and Jalapeño Salsa.



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